Ingredients
- Servings: 8
- 1 lb 93% lean ground beef, browned
- 1 onion, chopped
- 28 ounces crushed tomatoes
- 28 ounces diced tomatoes
- 6 ounces tomato paste
- garlic, to taste
- 2 tablespoons italian seasoning
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon dried oregano
- 1 tablespoon splenda sugar substitute
Recipe
- 1 combine all ingredients in a slow cooker.
- 2 cook on low for 8-10 hours.
No comments:
Post a Comment