Cheesy Beef Noodle Casserole

Total Time: 1 hr 10 mins Preparation Time: 25 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 1 lb ground beef
• 1 onion, chopped
• 1 garlic clove, minced
• 1 cup sliced mushrooms
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1/2 teaspoon italian seasoning
• 1 (14 ounce) can tomato sauce
• 1 (14 ounce) can tomatoes
• 1 (4 ounce) package cream cheese, softened
• 1 cup sour cream
• 1/4 cup green onion, chopped
• 8 ounces medium noodles, uncooked
• 1 tablespoon butter
• 2 cups mozzarella cheese, shredded
• 1/4 cup cheddar cheese, shredded
• 1/4 cup parmesan cheese, grated

Recipe

• 1 brown ground beef with onion and garlic. drain excess fat.
• 2 stir in mushrooms, seasonings, tomato sauce and tomatoes. cover and simmer about 20 minutes. taste and adjust seasoning.
• 3 beat together cream cheese, sour cream and green onions.
• 4 cook noodles in boiling salted water until almost tender. drain and toss with butter. in a buttered 9 x 13 baking dish, spread about half the noodles. top with half of the meat sauce, then half of the cream cheese mixture.
• 5 repeat layers.
• 6 sprinkle cheese over top.
• 7 bake at 350° for 45 minutes or until bubbling hot.