Crock Pot Swiss Steak

Total Time: 9 hrs 30 mins Preparation Time: 15 mins Cook Time: 9 hrs 15 mins

Ingredients

• Servings: 6
• 1 1/2 lbs boneless beef round steak, trimmed and cut into 6 pieces
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 2 tablespoons oil
• 1 1/4 lbs small red potatoes, quartered
• 1 1/2 cups fresh baby carrots
• 1 onion, sliced
• 1 (14 1/2 ounce) can italian-style diced tomatoes, undrained
• 1 (12 ounce) jar prepared beef gravy

Recipe

• 1 season beef on both sides with salt and pepper.
• 2 brown beef on both sides in oil in skillet.
• 3 place beef in the bottom of the crock pot.
• 4 top beef with vegetables.
• 5 stir together tomatoes with their juice, and the gravy.
• 6 pour tomato/gravy mixture over all.
• 7 cook on low for 7-9 hours.