Creamy Italian Chicken--crock Pot Recipe
Total Time: 4 hrs 40 mins
Preparation Time: 10 mins
Cook Time: 4 hrs 30 mins
Ingredients
- Servings: 4
- 4 boneless skinless chicken breasts
- 1 (1 ounce) envelope dried italian salad dressing mix
- 1/4 cup water
- 8 ounces cream cheese
- 3/4 lb cremini mushroom, halved
- parmesan cheese
Recipe
- 1 place chicken breasts and mushrooms in crock pot.
- 2 mix together the italian salad dressing mix and water.
- 3 pour over chicken and cover crock pot.
- 4 cook on low for 3 hours.
- 5 meanwhile set out cream cheese-i like to cube it while it's cold.
- 6 when 3 hours is up, remove chicken and mushrooms with a slotted spoon.
- 7 whisk the cream cheese with the liquid in crock pot.
- 8 when well incorporated, return chicken and mushrooms to crock pot and cover.
- 9 cook for 1 1/2 hours on low.
- 10 plate and shred fresh parmesan to taste.
- 11 serve.
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