Eggs And Tomato

Total Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 1
• 2 eggs
• 2 tablespoons tomato puree
• 2 tablespoons olive oil
• 1 pinch salt and pepper

Recipe

• 1 use one little earthenware pan for each person.
• 2 put into pan 2 tbs olive oil and 2 tbs tomato puree and let cook until tomato appears almost dry.
• 3 add eggs, scramble with tomato and cook until is done.
• 4 add salt and pepper and serve hot with your preferred bread aside.
• 5 choice of good tomato puree is very important. canned tomatoes or fresh, ripe tomatoes may also be used. pepper should be freshly ground.