muffaletta dip

Ingredients

• Servings: 18
• 1/2 cup chopped stuffed olives
• 1/4 cup chopped black olives
• 2 tablespoons italian dressing
• 1 (8 ounce) package cream cheese
• 1 cup shredded mozzarella cheese
• 4 slices smoked ham, chopped
• 4 slices hard salami, chopped

Recipe

Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 25 mins


• preheat oven to 350 degrees f (175 degrees c).
• combine stuffed olives, black olives, and italian dressing together in a bowl. mix cream cheese, mozzarella cheese, ham, and salami together in a separate bowl. spread cheese mixture into a pie plate.
• bake in the preheated oven until bubbling, 15 to 20 minutes. top dip with olive mixture.