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Sunday, April 19, 2015

Chicken Pepperoni Too

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

  • Servings: 4
  • 3 lbs chicken
  • 1/2 cup pepperoni slice
  • 1/4 cup olive oil
  • 1 teaspoon salt
  • 1 teaspoon pepper

Recipe

  • 1 pre-heat oven to 400f degrees.
  • 2 wash and dry chicken.
  • 3 loosen skin from body in areas of the neck, armpits and legs.
  • 4 evenly slide pepperoni pieces between skin and body, starting at the top, working down.
  • 5 salt and pepper bird, tuck the wings in.
  • 6 slide chicken onto roasting stand, brush with oil.
  • 7 place in 400 oven for 20 minutes.
  • 8 lower heat to 325 and finsh out the hour.
  • 9 remove from oven, let rest 15 minutes.
  • 10 carve into 8's (or cut in half, for 2 people).

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