Chicken Cacciatore

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 tablespoons butter or 2 tablespoons margarine
• 4 boneless chicken breasts, cut in half
• 1 medium onion, chopped
• 2 cloves garlic, minced
• 1 green bell pepper, chopped
• 1 (14 1/2 ounce) can undrained stewed tomatoes, chopped
• 1/4 cup chicken broth
• 1 1/2 teaspoons italian seasoning
• 1/2 lb spaghetti

Recipe

• 1 heat butter in skillet over medium high heat.
• 2 add chicken.
• 3 saute' 3 minutes on each side.
• 4 remove chicken.
• 5 drain all but 2-3 tbs of drippings.
• 6 add garlic, onion, and bell pepper to skillet.
• 7 saute' until tender, about 4 minutes.
• 8 add undrained tomatoes, broth, and italian seasoning.
• 9 return chicken to skillet.
• 10 cover and simmer for 25 minutes, or until chicken is tender.
• 11 bring large pot of water to a boil.
• 12 cook pasta according to directions and drain well.
• 13 place pasta in large serving bowl and spoon sauce and chicken over top.
• 14 serve.