Best Ever Italian Spinach
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 3
- 1 (10 ounce) box frozen chopped spinach
- 3 tablespoons olive oil
- 1 garlic clove, minced (i used 3)
- 1/4 teaspoon salt
- 2 eggs
- fresh parmesan cheese (to garnish)
Recipe
- 1 thaw spinach and squeeze out excess water.
- 2 now, squeeze some more and set aside.
- 3 in a saute skillet, over medium heat, add olive oil and garlic.
- 4 cook until garlic is golden brown (don't burn it!).
- 5 add spinach and seasonings, saute for 3-4 minutes.
- 6 break in eggs and continue to saute and stir until eggs are cooked and thoroughly mixed into the spinach.
- 7 drain any excess oil and transfer to serving platter.
- 8 sprinkle grated paremesan cheese over the top, amount to your liking.
No comments:
Post a Comment