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Wednesday, February 25, 2015

Cinnamon Chicken

Total Time: 1 hr 10 mins Preparation Time: 30 mins Cook Time: 40 mins

Ingredients

  • Servings: 6
  • 8 chicken thighs
  • 1 cup brown sugar
  • 1 cup flour
  • 2 1/4 cups canned spaghetti sauce
  • 2 onions, sliced
  • 1 tablespoon garlic powder
  • 2 tablespoons italian seasoning
  • cinnamon
  • olive oil
  • 1 cup red wine
  • 1/2 cup parmesan cheese

Recipe

  • 1 sprinkle and rub in cinnamon into chicken until well coated.
  • 2 mix flour, sugar and garlic powder.
  • 3 dredge chicken into the flour and sugar mixture and pan fry in olive oil.
  • 4 remove chicken from oil.
  • 5 add onions and saute' until they begin to carmelize.
  • 6 add a little of the remaining flour sugar mix to the frying pan and the wine a little at a time to make a roux and deglaze the pan.
  • 7 oil baking dish with a little olive oil and add the chicken.
  • 8 mix spaghetti sauce into the onions and wine.
  • 9 blend and then pour over the chicken and top with parmesean cheese.
  • 10 bake at 350 degrees for about 30- 40 minutes.
  • 11 cheese should be a light golden brown.

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