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Monday, June 8, 2015

Chardonnay Chicken Marinade

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

  • Servings: 4
  • 4 boneless chicken breasts
  • 1 ounce ranch dressing mix
  • 2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • 1 teaspoon paprika
  • 1 teaspoon italian seasoning
  • 1 tablespoon brown sugar
  • 2 tablespoons worcestershire sauce
  • 1 cup chardonnay wine
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1/2 cup water
  • 4 ounces pineapple juice
  • 1 1/2 cups olive oil

Recipe

  • 1 add dry and wet ingredients together, except the oil. add oil slowly and whisk to emulsify.
  • 2 marinate chicken in the marinate at least four hours or overnight.
  • 3 remove marinate and discard.
  • 4 bake at 350 for approx 40-50 minutes or grill over med-high heat until browned and done (approx 4-5 min per side).
  • 5 serve with grilled peaches or pineapple, rice and veggies.

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