Dinosaur Bbq Dirty Rice

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• 1/3 cup olive oil
• 2 cups onions, chopped
• 1 cup green pepper, chopped
• 1 -2 jalapeno pepper, seeded and minced
• kosher salt and black pepper, to taste
• 1/2 lb chicken thigh, boneless & skinless, cut in 2 inch cubes
• 1 lb sweet italian sausage
• 1/4 lb ham, cooked (cut in strips or cubes, about one cup)
• 1/4 lb lamb (or any other cooked meat, cooked, shredded or diced, about 1 cup)
• 1/2 lb chicken liver, pureed in a food processor
• 3 cups chicken broth (or stock)
• 1/4 teaspoon cayenne pepper
• 1 teaspoon ground cumin
• 1 teaspoon dried oregano
• 1 bay leaf
• 1 1/2 cups long-grain rice, parboiled (preferably uncle ben's)

Recipe

• 1 set a dutch oven on the burner. pour in the oil and get it nice and hot over medium-high heat.
• 2 toss in the onions, green peppers and jalapenos.
• 3 season with salt and pepper.
• 4 cook til tinged with brown; then add the garlic and cook 1 minute more.
• 5 toss in the cubed chicken and cook, stirring, til the pieces are coated with the veggies.
• 6 crumble in the sausage and keep cooking and stirring til it loses its pink color.
• 7 toss in the remaining meats and the liver puree.
• 8 douse the meats with the broth and add the cayenne, cumin, oregano and bay leaf.
• 9 stir in the rice and bring it all to a boil.
• 10 cover and turn the heat down low.
• 11 cook for 20 minutes without stirring.
• 12 pull the pot off the stove and remove the bay leaf. now give it a stir and it's ready to serve.