Creamy Italian Potato Salad
Total Time: 4 hrs
Preparation Time: 4 hrs
Ingredients
- Servings: 8
- 2/3 cup italian salad dressing
- 12 potatoes, baked, peeled, and cubed
- 1 1/2 cups celery, chopped
- 2/3 cup green onion, sliced
- 8 hard-boiled eggs, peeled, seperated
- 2 cups mayonnaise
- 1 cup sour cream
- 2 1/2 teaspoons horseradish mustard
- salt
- pepper
- celery seed
Recipe
- 1 pour dressing over potatoes in a large mixing bowl.add celery and onions, tossing gently.set aside.
- 2 chop egg whites, mix into potato mixture.
- 3 mash egg yolks in a medium mixing bowl.stir in mayonnaise, sour cream and mustard.
- 4 add to potato mixture, stir to coat.
- 5 season with salt, pepper and celery seed.
- 6 cover and refrigerate until chilled.at least 4 hours.
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