Cream Cheese Tomato Sauce

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 -2 tablespoon butter
• 1 medium onion (chopped)
• 1/2 lb sweet italian sausage
• 1 cup pepperoni slice (diced small)
• 1 tablespoon garlic (minced)
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1 teaspoon thyme
• salt and pepper
• 1 (24 ounce) jar spaghetti sauce (any kind you prefer)
• 1 (8 ounce) package cream cheese

Recipe

• 1 on medium heat melt butter and add chopped onion to saute till soft and fragrant.
• 2 add in sausage and cook till browned
• 3 add in pepperoni, garlic, oregano, basil, thyme, salt and pepper to taste saute 2 minute stirring frequently to not burn garlic.
• 4 then add spaghetti sauce and simmer 10 minute
• 5 remove from heat and add cream cheese in large chunks to fully melt and incorparate.
• 6 return sauce to med heat and simmer an additional 5 min,
• 7 serve over pasta of choice (im a fan spaghetti ragatti).