Chicken Tetrazzini

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• 1 (16 ounce) package spaghetti
• 2 tablespoons butter
• 1 medium green pepper, chopped
• 1 medium onion, chopped
• 2 cups cubed cooked chicken breasts
• 2 (4 ounce) cans mushrooms, drained
• 1 (2 ounce) jar diced pimiento, drained
• 1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted
• 2 cups milk
• 1/2 teaspoon garlic powder
• 1 -2 cup shredded cheese (to your liking)

Recipe

• 1 cook spaghetti according to package directions.
• 2 meanwhile, melt butter in a large dutch oven and saute green pepper and onion until peppers are crisp tender.
• 3 stir in the chicken, mushrooms, pimiento, soup, milk, garlic powder, and salt.
• 4 drain spaghetti and add to mixture, toss.
• 5 pour into a greased 13 x 9 baking dish.
• 6 bake at 350 degrees for 50-60 minutes.
• 7 sprinkle with cheese and bake for 10 more minutes or until cheese is melted.