Baked Portabella Mushrooms

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• 2 portabella mushrooms
• 1/2 teaspoon garlic powder
• 1/4 cup red onion
• 1/8 cup olive oil
• 1/8 cup water
• 1 teaspoon italian seasoning
• 2 tablespoons butter
• 1/2 cup herb stuffing mix
• 1/4 cup crabmeat
• salt and pepper

Recipe

• 1 preheat oven to 350 degrees.
• 2 saute onions in butter in small sauce pan until they are soft.
• 3 add garlic powder, italian seasoning, salt and pepper as desired, stuffing and crab meat, stir and reduce to low heat.
• 4 pour water and oil over mixture, stir slightly, remove from heat and cover.
• 5 remove stems from mushrooms and scoop out enough of the underside of the mushrooms to leave a crater to be filled.
• 6 fill the mushroom crater with the stuffing mixture.
• 7 place mushrooms in oven safe baking dish, cover with foil and bake at 350 degrees for 25 minutes.