Easy Tiramisu

Total Time: 24 hrs 25 mins Preparation Time: 25 mins Cook Time: 24 hrs

Ingredients

• Servings: 6
• 4 tablespoons dark rum
• 2 tablespoons brandy
• 4 ounces fresh strong coffee
• 16 ladyfingers
• 1 lb mascarpone cheese
• 2 eggs (separated)
• 2 tablespoons sifted icing sugar
• cocoa powder

Recipe

• 1 mix 'half' the rum with the brandy and coffee in a shallow plate.
• 2 dip both sides of the lady fingers in the coffee mixture and place in a 8x4-inch pan. (pour over the extra coffee mixture).
• 3 whisk the mascarpone cheese with the egg yolks and sifted icing sugar, then add the remaining rum. beat the egg whites until stiff.
• 4 stir a spoonful (beat eggs whites) into the mascarpone mixture, then fold in the rest.
• 5 spoon the mascarpone over the sponge fingers.
• 6 dust with the cocoa powder--as much as you'd like.
• 7 cover with cling wrap and refrigerate overnight.