Chicken Cacciatore - Oamc

Total Time: 1 hr 5 mins Preparation Time: 30 mins Cook Time: 35 mins

Ingredients

• Servings: 6
• 1 lb chicken breast, boneless, skinless, cooked, cut into 1-inch cubes
• 1 tablespoon vegetable oil
• 1 medium onion, sliced
• 1/2 green bell pepper, sliced
• 2 cups fresh mushrooms
• 1/2 teaspoon crushed garlic
• 1 (28 ounce) can crushed tomatoes, italian style
• 2 tablespoons fresh parsley, chopped
• 1 teaspoon salt
• 2 teaspoons italian seasoning
• 1 teaspoon dried basil leaves
• 8 ounces noodles, wide egg or 8 ounces spinach
• 1/2 cup grated parmesan cheese

Recipe

• 1 saute onions, bell pepper, garlic and mushrooms in oil until onion is transparent, about 10 minutes.
• 2 add chicken and all other ingredients except parmesan cheese and noodles to skillet. simmer for 5 minutes.
• 3 let sauce cool, put in an 8-cup container, cover and freeze.
• 4 to serve, thaw sauce mixture and bake in a preheated 350-degree oven for 35 minutes.
• 5 cook noodles according to package directions.
• 6 serve chicken over noodles and sprinkle with parmesan cheese.
• 7 suggested sides: hearts of palm salad.