Easy Meatball Parm Hero

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 cups prego traditional italian sauce
• 16 cooked frozen meatballs (1 ounce each)
• 4 long hard rolls, split
• 1 cup shredded mozzarella cheese
• grated parmesan cheese

Recipe

• 1 heat sauce and meatballs in a 3 quart saucepan over medium-high heat to a boil.
• 2 reduce heat to low. cook for 20 minutes or until meatballs are heated through, stirring occasionally.
• 3 serve meatballs and sauce in rolls.
• 4 sprinkle with mozzarella and parmesan cheese.