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Sunday, March 15, 2015

Easy Meatball Grinder

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • Servings: 1
  • 1 club size italian rolls (about 5 inches long) or 1 french roll (about 5 inches long)
  • 3 meatballs (leftover or frozen)
  • 1/2 cup pizza sauce (or leftover spaghetti sauce)
  • 1/4 cup mozzarella cheese (you can also use sliced provolone) or 1/4 cup pizza cheese (you can also use sliced provolone)

Recipe

  • 1 slice roll as if making a sandwich but slice all the way through.
  • 2 place each half of the roll in the toaster.
  • 3 while roll is toasting, heat up meatballs in sauce in the microwave.
  • 4 when roll is toasted to your liking, place both halves on a micro safe plate, cut side up.
  • 5 spoon meatballs (i cut them in half) and sauce equally over each side and sprinkle with cheese.
  • 6 heat in microwave for about 10 seconds or until cheese starts to melt.
  • 7 as neatly as possible put the sandwich together and press down slightly.
  • 8 allow to cool for a couple minutes and enjoy.

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