Chicken, Garlic, And Rosemary Pizza
Total Time: 1 hr 20 mins
Preparation Time: 1 hr 10 mins
Cook Time: 10 mins
Ingredients
- 5 ounces pizza dough
- 6 ounces chicken breasts (boneless, skinless)
- 1 tablespoon garlic (minced)
- 2 rosemary sprigs
- 1/2 cup mozzarella cheese (shredded)
- 1/2 cup parmesan cheese (grated)
- 1 tablespoon italian parsley (fresh, chopped)
- olive oil
Recipe
- 1 preheat oven to 515.
- 2 cut chicken into 1 x 1/2 inch strips, put aside in small bowl.
- 3 add garlic, rosemary, and enough olive oil to cover, stir to coat evenly.
- 4 cover with plastic, marinate at room temperature for 1 hour.
- 5 roll out dough on cornmeal coated paddle, lightly brush with olive oil from marinade.
- 6 sprinkle dough with 1/2 of mozzarella and parmesan.
- 7 top with chicken pieces in a single layer, sprinkle with parsley.
- 8 top with remaining cheese.
- 9 bake 8-10 minutes.
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