Cheese And Prosciutto Focaccia

Total Time: 46 mins Preparation Time: 25 mins Cook Time: 21 mins

Ingredients

• Servings: 8
• 1 loaf frozen bread dough, thawed according to package directions (or 1 recipe of your favorite focaccia bread)
• 3 tablespoons olive oil
• 3 garlic cloves
• 1/2 teaspoon rosemary (optional)
• 2 cups shredded italian cheese blend
• 3 ounces thinly sliced prosciutto, cut into thin strips
• 2 teaspoons dried basil

Recipe

• 1 prepare and cook your favorite recipe for focaccia bread (or get store bought!). if you use the frozen bread dough listed above, roll out dough onto lightly floured surface into a rectangle. tranfer to greased baking sheet and let rise for 25 minutes. bake for 18 minutes. *before baking either your favorite recipe or the frozen bread dough, brush uncooked dough with mixture of garlic, oil and rosemary.
• 2 remove cooked focaccia bread from oven and top with prosciutto, dried basil and cheese.
• 3 return to oven and bake 3 minutes or until cheese is melted.