Ingredients
- 1 (15 ounce) can black-eyed peas, drained
- 1 (15 ounce) can hominy or 1 (15 ounce) can yellow hominy, drained (i prefer yellow)
- 1/2 cup green pepper, chopped
- 1/2 cup onion, chopped
- 1/2 cup fresh cilantro, chopped
- 3 medium tomatoes, chopped
- 1 jalapeno pepper, seeded and chopped
- 1 (8 ounce) bottle italian dressing
Recipe
- 1 mix all ingredients and chill at least four hours before serving.
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