5 Layer Italian Dip

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 1 (8 ounce) package philadelphia cream cheese, softened
• 1/2 cup grated parmesan cheese, divided
• 1/3 cup di giorno pesto sauce
• 1 (4 ounce) jar chopped pimiento, drained
• 1/2 cup shredded low-moisture part-skim mozzarella cheese
• breadsticks or crackers or sliced italian bread

Recipe

• 1 mix cream cheese and 1/4 cup parmesan cheese with electric mixer on medium speed until well blended.
• 2 spread mixture on bottom of 9-inch pie plate or quiche dish.
• 3 layer pesto, pimientos, mozzarella cheese and remaining 1/4 cup parmesan cheese over cream cheese.
• 4 bake at 350 degrees for 15 minutes or until thoroughly heated.
• 5 serve with crackers or sliced italian bread.